Herb Basil Pesto
Herbed Basil Pesto is a simple no cook sauce perfect for tossing with veggies, pasta or spooning over grilled meat.
Foto: Spend With Pennies
Ingredients
6 servings
- 1 cup fresh basil (firmly packed )
- 1 cup fresh herbs (parsley, or spinach, firmly packed )
- ½ cup grated Parmesan cheese (or romano cheese)
- ¼ cup pine nuts (walnuts or almonds)
- 1 clove garlic (quartered)
- ¼ teaspoon salt
- ¼ cup olive oil
Steps
-
Place the herbs in a food processor. Pour in 1 tablespoon of the oil and blend into a paste.
-
Gradually add the remaining ingredients in order scraping as needed. Blend until smooth.
Nutrition Facts (per serving)
152
kkal
Protein
4g
(20%)
Carbs
1g
(5%)
Fat
15g
(75%)
Macronutrients
Calories1528% DV
Protein4g8% DV
Carbs1g0% DV
Fat15g23% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
Loading comments...