Healthy Curry Chicken Salad
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Bahan
Bahan-bahan (4 porsi)
1 pound
boneless skinless chicken breasts, cooked and cubed
1 cup
grapes, halved
1/2 cup
roughly-chopped fresh cilantro, lightly-packed
1/2 cup
shredded carrots
1/3 cup
chopped toasted cashews
1/4 cup
finely-diced red onion
1
batch Greek Yogurt Curry Sauce (see below)
1 cup
plain Greek yogurt
1 tablespoon
freshly-squeezed lemon juice
1 tablespoon
honey
1 teaspoon
garam masala
1/2 teaspoon
ground ginger
1/2 teaspoon
ground turmeric
pinch each of salt and pepper