Healthy Creme Brulee
Healthy Creme Brulee for breakfast? No, I haven't lost my mind! The custard in this is actually Greek yogurt sweetened with fruit preserves on the bottom, and topped with fresh fruit.
Foto: Skinnytaste
Ingredients
- 1 tablespoon low-sugar strawberry preserves
- 6 ounces plain fat-free yogurt
- 1 1/2 tablespoons turbinado sugar (or sugar in the raw)
- 1 slice d strawberry to top
Steps
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Place fruit preserves at the bottom of a 6 or 7 oz ramekin.
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Combine yogurt with 1/2 tablespoon sugar, the add to the ramekin. When ready to eat, top with the sugar (make sure you are ready with the torch so the sugar doesn't dissolve).
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Use a torch to melt the sugar and form a crispy top.
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Cool a few minutes then top with fruit. Serve immediately.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| low-sugar strawberry preserves | 1 tablespoon | - | - |
| plain fat-free yogurt | 6 ounces | Rp 15.000/200g | Rp 45.000 |
| turbinado sugar | 0.5 tablespoons | - | - |
| d strawberry to top | 1 slice | - | - |
*Estimated market prices, may vary by region


















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