Ground Turkey Pasta Sauce

Name: Ground Turkey Pasta Sauce
Total time: 90 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 pound ground turkey; 1 large onion (diced); 3 cloves garlic (minced); 28 ounces canned diced tomatoes; 28 ounces crushed tomatoes; ¾ cup water; 1 large green bell pepper (diced); 3 tablespoons tomato paste; 1 tablespoon Italian seasoning; 1 teaspoon granulated sugar; ½ teaspoon salt; ¼ cup chopped fresh parsley; 2 tablespoons chopped fresh basil

Ground turkey pasta sauce is loaded with three kinds of tomatoes and healthy low-fat ground turkey.

⏱️ 90 min 🔪 Prep: 15 min 🔥 Cook: 75 min 📊 Hard ⭐ 5.0 (10) 👁️ 27 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

6 servings

1 pound ground turkey
1 large onion (diced)
3 cloves garlic (minced)
28 ounces canned diced tomatoes
28 ounces crushed tomatoes
¾ cup water
1 large green bell pepper (diced)
3 tablespoons tomato paste
1 tablespoon Italian seasoning
1 teaspoon granulated sugar
½ teaspoon salt
¼ cup chopped fresh parsley
2 tablespoons chopped fresh basil

Steps

Brown ground turkey with onion and garlic until no pink remains. (Drain fat if needed).
Add remaining ingredients (except parsley & basil) slightly breaking up the tomatoes. Bring to a boil, reduce heat and simmer uncovered 1 hour or until desired consistency.
Stir in parsley & basil.
Serve over hot pasta.