Grinder Salad

Name: Grinder Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 8 cups shredded crunchy greens of your choice (Romaine lettuce, iceberg lettuce, green cabbage, and Brussels sprouts all work well); ½ medium red onion (sliced very thin, about ½ cup); 2 cups grape tomatoes (sliced in half); 1 cup sliced pepperoncini peppers (about 10 peppers worth); 8 ounces smoked or honey ham (chopped bite-size); 8 ounces smoked or honey roasted turkey (chopped bite-size); 8 ounces hard salami (sliced thin and chopped bite-size); 2 -4 ounces prosciutto (chopped bite-size); 8 ounces cheddar or provolone cheese (cut into thin 1-inch matchsticks, small cubes, or freshly shredded); 2 ounces Parmesan cheese (freshly shredded); ¼ -1 teaspoon red pepper flakes (adjust to taste); ¾ cup mayonnaise; 2 tablespoons juice from the jarred pepperoncini peppers; 2 tablespoons red wine vinegar (adjust to taste); 3 large cloves garlic (minced); ¼ cup freshly shredded Parmesan cheese; 2 teaspoons Italian seasonings; ½ teaspoon kosher salt (adjust to taste); ¼ teaspoon freshly ground black pepper (adjust to taste)

Crunchy greens, juicy tomatoes, and a medley of meats and cheeses are drizzled in a delicious creamy dressing to make this Italian Grinder Salad.

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Barefeet In The Kitchen

Ingredients

8 servings

8 cups shredded crunchy greens of your choice (Romaine lettuce, iceberg lettuce, green cabbage, and Brussels sprouts all work well)
½ medium red onion (sliced very thin, about ½ cup)
2 cups grape tomatoes (sliced in half)
1 cup sliced pepperoncini peppers (about 10 peppers worth)
8 ounces smoked or honey ham (chopped bite-size)
8 ounces smoked or honey roasted turkey (chopped bite-size)
8 ounces hard salami (sliced thin and chopped bite-size)
2 -4 ounces prosciutto (chopped bite-size)
8 ounces cheddar or provolone cheese (cut into thin 1-inch matchsticks, small cubes, or freshly shredded)
2 ounces Parmesan cheese (freshly shredded)
¼ -1 teaspoon red pepper flakes (adjust to taste)
¾ cup mayonnaise
2 tablespoons juice from the jarred pepperoncini peppers
2 tablespoons red wine vinegar (adjust to taste)
3 large cloves garlic (minced)
¼ cup freshly shredded Parmesan cheese
2 teaspoons Italian seasonings
½ teaspoon kosher salt (adjust to taste)
¼ teaspoon freshly ground black pepper (adjust to taste)

Steps

In a large bowl, combine the lettuce, onions, tomatoes, pepperoncini, turkey, ham, salami, prosciutto, cheddar or provolone, and Parmesan. Toss with tongs to combine.
In a small bowl, combine the mayonnaise, pepperoncini juice, vinegar, garlic, Parmesan, Italian seasonings, salt, and pepper. Stir to combine. Taste the dressing and adjust the vinegar for more tanginess, if desired. Adjust the salt and pepper, as desired.
When ready to serve, pour the dressing over the salad ingredients and toss with tongs to coat. Sprinkle with red pepper flakes and serve immediately.

Nutrition Facts (per serving)

Macronutrients

Calories56428% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 343.576

Per Serving Rp 42.947/serving

🏠 Save ~Rp 687.152 compared to buying!

📋 Price Breakdown (16% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
shredded crunchy greens of your choice	8 cups	-	-
red onion	0.5 medium	-	-
grape tomatoes	2 cups	Rp 12.000/kg	Rp 2.400
sliced pepperoncini peppers	1 cup	-	-
smoked or honey ham	8 ounces	-	-
smoked or honey roasted turkey	8 ounces	-	-
hard salami	8 ounces	Rp 5.000/ikat	Rp 200.000
-4 ounces prosciutto	2	-	-
cheddar or provolone cheese	8 ounces	Rp 30.000/170g	Rp 141.176
Parmesan cheese	2 ounces	-	-
-1 teaspoon red pepper flakes	0.25	-	-
mayonnaise	0.75 cup	-	-
juice from the jarred pepperoncini peppers	2 tablespoons	-	-
red wine vinegar	2 tablespoons	-	-
cloves garlic	3 large	-	-
freshly shredded Parmesan cheese	0.25 cup	-	-
Italian seasonings	2 teaspoons	-	-
kosher salt	0.5 teaspoon	-	-
freshly ground black pepper	0.25 teaspoon	-	-