Ikan Pedang Panggang

Bahan-bahan (4 porsi)

• 2 Tablespoons Fish Seasoning
• 1/2 cup olive oil
• 3 g arlic cloves (minced)
• 1 Tablespoons soy sauce
• 1 Tablespoon Worcestershire sauce
• juice of one lemon
• 1 pound swordfish steaks
• lemon slices and chopped parsley for garnish