Grilled Steak with Browned Butter

Bahan-bahan (4 porsi)

• 1/2 cup unsalted butter
• 6 -8 cloves garlic (smashed with the blunt end of a knife)
• 2 sprigs fresh herbs (thyme or roasemary work well)
• 1 pinch salt (to taste)
• 1 pinch pepper (to taste)
• 1/2 -1 teaspoon cracked pepper
• 4 steaks (I suggest Ribeye, Strip, Porterhouse, T-Bone, Rump, Sirloin or Eye Fillet for best results)
• 2 tablespoons cooking oil (I suggest canola oil)