Steak Rok Panggang

Bahan-bahan (6 porsi)

• 2 pounds skirt steak
• ⅓ cup soy sauce
• ⅓ cup lemon juice
• ½ cup olive oil
• ¼ cup Worcestershire sauce
• 1 tablespoon minced garlic
• 2 tablespoons Italian seasoning
• 1 teaspoon pepper
• ½ teaspoon salt
• pinch of red pepper