Grilled Halibut

Bahan-bahan (4 porsi)

• 2 tablespoons olive oil
• 1 tablespoon fresh lemon juice
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 4 halibut fillets (6oz each)
• ½ pint cherry tomatoes (quartered)
• 1 teaspoon chopped fresh basil ( or dill)