Green Beans Almondine
Green Beans Almondine isn’t your everyday casserole, it's an elegant side dish that is super easy to prepare!
Foto: Spend With PenniesIngredients
4 servings
- 1 pound green beans
- ¼ cup sliced almonds
- 1 tablespoon butter
- 1 clove garlic (minced)
- ½ lemon
- salt and black pepper (to taste)
Steps
Trim tips off green beans and cut in half. Prepare an ice water bath.
Bring a large pot of water to a boil and generously salt. Add beans and boil 3 minutes.
Remove beans and place into ice water.
Meanwhile, cook almonds and butter over medium heat until slightly browned. Add garlic and beans.
Cook an additional 2-3 minutes or until heated through.
Remove from heat, add a squeeze of lemon and season with salt & pepper to taste.
Nutrition Facts
Macronutrients
Calories117
Source: Spend With Pennies
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