Greek Yogurt Ranch Dip

A quick and easy greek yogurt ranch dip that is completely guilt-free and tastes just as indulgent as the original!

⏱️ 3 min πŸ”ͺ Prep: 3 min πŸ“Š Easy ⭐ 4.7 (247) πŸ‘οΈ 2 views
πŸ‘¨β€πŸ³ Start Cooking
Greek Yogurt Ranch Dip Foto: Well Plated

Ingredients

4 servings
  • 1 cup plain non-fat Greek yogurt
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried dill
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon Worcestershire sauce
  • 1/8 teaspoon cayenne pepper
  • Fresh chopped chives (for garnish)

Steps

  1. In a medium bowl, stir together all of the ingredients: Greek yogurt, garlic, onion, dill, salt, Worcestershire, and cayenne.

  2. Garnish with fresh chives and serve.

Nutrition Facts (per serving)

132 kkal
Protein 21g (66%)
Carbs 10g (31%)
Fat 1g (3%)

Macronutrients

Calories1327% DV
Protein21g42% DV
Carbs10g3% DV
Fat1g2% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients Rp 18.275
Per Serving Rp 4.569/serving
🏠 Save ~Rp 36.550 compared to buying!
πŸ“‹ Price Breakdown (38% ingredients detected)
IngredientAmountUnit PriceSubtotal
plain non-fat Greek yogurt 1 cup Rp 15.000/200g Rp 17.775
garlic powder 0.75 teaspoon Rp 8.000/100g Rp 300
onion powder 0.5 teaspoon Rp 8.000/100g Rp 200
dried dill 0.5 teaspoon - -
kosher salt 0.25 teaspoon - -
Worcestershire sauce 0.25 teaspoon - -
cayenne pepper 0.125 teaspoon - -
Fresh chopped chives - - -

*Estimated market prices, may vary by region

Source: Well Plated

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