Greek Seasoning
This all-purpose spice mix is the perfect blend of herbs, spices and fresh lemon zest!
Foto: Spend With Pennies
Ingredients
4 servings
- 2 tablespoons dried oregano
- 1 tablespoon dried basil
- 1 tablespoon dried rosemary (crushed)
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon dried dill
- ¼ teaspoon dried thyme leaves
- 1 teaspoon kosher salt (or to taste)
- ½ teaspoon black pepper
- 1 teaspoon lemon zest (optional, see note)
Steps
-
If using lemon, zest lemon and add along with other spices to a small bowl.
-
Mix well to combine. Use immediately to season meat and vegetables.
-
If storing, place spice mixture on a plate and allow it to sit open at room temperature for 48 hours or until lemon zest is completely dried. Place in a small jar and store at room temperature for up to 3 months.
Nutrition Facts (per serving)
Macronutrients
Calories141% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 400
Per Serving
Rp 100/serving
🏠 Save ~Rp 800 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| dried oregano | 2 tablespoons | - | - |
| dried basil | 1 tablespoon | - | - |
| dried rosemary | 1 tablespoon | - | - |
| onion powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| dried dill | 0.5 teaspoon | - | - |
| dried thyme leaves | 0.25 teaspoon | - | - |
| kosher salt | 1 teaspoon | - | - |
| black pepper | 0.5 teaspoon | - | - |
| lemon zest | 1 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies


















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