Greek Salad with Seasoned Flatbread

Name: Greek Salad with Seasoned Flatbread
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 pieces lavash or 1 large pita bread, split in half; 1 tablespoon olive oil; 2 teaspoons red wine vinegar; 1 teaspoon oregano; 1/2 teaspoon finely grated lemon zest; 1 medium garlic clove, (minced); kosher salt and freshly ground black pepper; 3 tablespoons extra virgin olive oil; 3 tablespoons red wine vinegar; 1 medium garlic clove, (minced); Kosher salt and freshly ground black pepper; 1 head Romaine lettuce, (cut into bite-sized pieces); 1 pint cherry or grape tomatoes, (halved); 3/4 cup crumbled feta cheese; 1/2 medium red onion, (sliced thinly); 1 large cucumber, (halved and thinly sliced); 1/2 cup kalamata olives, (halved)

Delicious salad with a great crispy bread pairing!

⏱️ 30 min 🔪 Prep: 20 min 🔥 Cook: 10 min 📊 Medium 👁️ 5 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

4 servings

2 pieces lavash or 1 large pita bread, split in half
1 tablespoon olive oil
2 teaspoons red wine vinegar
1 teaspoon oregano
1/2 teaspoon finely grated lemon zest
1 medium garlic clove, (minced)
kosher salt and freshly ground black pepper
3 tablespoons extra virgin olive oil
3 tablespoons red wine vinegar
1 medium garlic clove, (minced)
Kosher salt and freshly ground black pepper
1 head Romaine lettuce, (cut into bite-sized pieces)
1 pint cherry or grape tomatoes, (halved)
3/4 cup crumbled feta cheese
1/2 medium red onion, (sliced thinly)
1 large cucumber, (halved and thinly sliced)
1/2 cup kalamata olives, (halved)

Steps

Preheat oven to 400°F. Line a baking sheet with parchment paper; place the bread on top. In a small bowl, whisk together olive oil, vinegar, lemon peel, and garlic. Brush the mixture evenly over the lavash (or pita); sprinkle with oregano. Season with salt and pepper. Bake until golden and crisp, 5 to 10 minutes. Break into pieces.
In a large bowl, whisk oil with vinegar and garlic; season with salt and pepper.
Put all salad ingredients in a bowl and toss with the vinaigrette. Serve with the toasted flatbread.

Nutrition Facts (per serving)

Macronutrients

Calories35318% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients $0.07

Per Serving $0.02/serving

🏠 Save ~$0.15 compared to buying!

📋 Price Breakdown (6% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
lavash or 1 large pita bread	2 pieces	-	-
olive oil	1 tablespoon	-	-
red wine vinegar	2 teaspoons	-	-
oregano	1 teaspoon	-	-
finely grated lemon zest	0.5 teaspoon	-	-
garlic clove	1 medium	-	-
kosher salt and freshly ground black pepper	-	-	-
extra virgin olive oil	3 tablespoons	-	-
red wine vinegar	3 tablespoons	-	-
garlic clove	1 medium	-	-
Kosher salt and freshly ground black pepper	-	-	-
Romaine lettuce	1 head	-	-
pint cherry or grape tomatoes	1	$0.75/kg	$0.07
crumbled feta cheese	0.75 cup	-	-
red onion	0.5 medium	-	-
cucumber	1 large	-	-
kalamata olives	0.5 cup	-	-