Foto: RecipeGirl
Ingredients
- 4 ounces cream cheese
- ½ tablespoon freshly squeezed lemon juice
- ½ teaspoon dried Italian seasoning
- 1 large garlic clove, (minced)
- 1 large Hot House cucumber (English cucumber), ( sliced slightly on the diagonal)
- ½ cup prepared hummus
- ⅓ cup chopped tomato
- ¼ cup chopped kalamata olives
- ¼ cup crumbled feta cheese
- 2 tablespoons chopped green onions
Steps
-
In a medium mixing bowl, cream together cream cheese, lemon juice, Italian seasoning, and garlic with a rubber spatula until smooth and well combined.
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Scoop a heaping teaspoonful of the cream cheese mixture onto a slice of cucumber and spread to the edges. Spoon a heaping teaspoonful of hummus on top of the cream cheese. Sprinkle with tomato, olives, feta and green onion. Repeat with remaining cucumber slices and toppings.
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Serve immediately, or cover with plastic wrap and serve within a few hours.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| cream cheese | 4 ounces | - | - |
| freshly squeezed lemon juice | 0.5 tablespoon | - | - |
| dried Italian seasoning | 0.5 teaspoon | - | - |
| garlic clove | 1 large | - | - |
| Hot House cucumber | 1 large | - | - |
| prepared hummus | 0.5 cup | - | - |
| chopped tomato | 0.333 cup | $0.75/kg | $0.06 |
| chopped kalamata olives | 0.25 cup | - | - |
| crumbled feta cheese | 0.25 cup | - | - |
| chopped green onions | 2 tablespoons | - | - |
*Estimated market prices, may vary by region






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