Greek Pasta Salad
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Bahan
Bahan-bahan (4 porsi)
3 cups
uncooked rotini pasta
2 large
tomatoes, (roughly chopped)
1 cup
kalamata olives, (sliced)
1 cup
canned artichoke hearts, (drained and quartered)
1 cup
crumbled feta cheese
3 tablespoons
red wine vinegar
3 tablespoons
olive oil
2 tablespoons
mayonnaise
1 teaspoon
granulated white sugar
1 teaspoon
dried oregano
½ teaspoon
garlic powder