Greek Orzo Salad Recipe

Name: Greek Orzo Salad Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 porsi
Cuisine: Indonesian
Ingredients: 3 tbsp red wine vinegar; 2 tbsp fresh lemon juice; 1/3 cup olive oil; 1/2 tsp garlic powder; 1 tsp dried oregano; 1/2 tsp kosher salt; 16 oz orzo pasta (wheat or gluten-free); 1/2 cup halved pitted kalamata olives (plus 2 tablespoons brine); 1/3 cup red onion (diced small); 3 cups from 1 large English cucumber (diced small); 1 pint grape tomatoes (halved); 1 orange bell pepper (diced); 1/2 cup feta cheese (cubed); fresh oregano (optional garnish)

Greek Orzo Salad is a light and refreshing pasta salad made with orzo, feta, lemon, and crisp veggies. Perfect as a summer side dish or light lunch, and great with anything off the grill.

⏱️ 30 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Medium 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Skinnytaste

Ingredients

16 servings

3 tbsp red wine vinegar
2 tbsp fresh lemon juice
1/3 cup olive oil
1/2 tsp garlic powder
1 tsp dried oregano
1/2 tsp kosher salt
16 oz orzo pasta (wheat or gluten-free)
1/2 cup halved pitted kalamata olives (plus 2 tablespoons brine)
1/3 cup red onion (diced small)
3 cups from 1 large English cucumber (diced small)
1 pint grape tomatoes (halved)
1 orange bell pepper (diced)
1/2 cup feta cheese (cubed)
fresh oregano (optional garnish)

Steps

Bring a large pot of salted water to a rolling boil. Add the orzo and cook according to package directions for al dente, adding an extra minute.
Drain and rinse under cold water, drain.
Meanwhile, In a large bowl, combine the dressing ingredients. Add the olives, red onion and brine from the olives and mix to combine.
Stir in the pasta with the cucumber, tomatoes and bell pepper and toss well. Taste for salt and adjust as needed.
Add the cheese just before ready to serve.

Nutrition Facts (per serving)

Macronutrients

Calories1739% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 1.400

Per Serving Rp 88/serving

🏠 Save ~Rp 2.800 compared to buying!

📋 Price Breakdown (14% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
red wine vinegar	3 tbsp	-	-
fresh lemon juice	2 tbsp	-	-
olive oil	0.3333333333333333 cup	-	-
garlic powder	0.5 tsp	Rp 8.000/100g	Rp 200
dried oregano	1 tsp	-	-
kosher salt	0.5 tsp	-	-
orzo pasta	16 oz	-	-
halved pitted kalamata olives	0.5 cup	-	-
red onion	0.3333333333333333 cup	-	-
from 1 large English cucumber	3 cups	-	-
pint grape tomatoes	1	Rp 12.000/kg	Rp 1.200
orange bell pepper	1	-	-
feta cheese	0.5 cup	-	-
fresh oregano	-	-	-