Greek Cottage Cheese Bowl

This Greek Cottage Cheese Bowl is an easy high-protein breakfast or lunch that is fresh and flavorful and doesn’t require any cooking.

⏱️ 15 min 🔪 Prep: 10 min 📊 Easy 👁️ 4 views
👨‍🍳 Start Cooking
Greek Cottage Cheese BowlFoto: Skinnytaste

Ingredients

1 servings
  • 1 cup 2% cottage cheese
  • 1 tablespoon chopped fresh dill (divided)
  • 1/4 cup cherry tomatoes (quartered)
  • 1/4 cup chopped mini cucumbers
  • 1/4 cup diced fresh yellow or orange bell pepper
  • pinch salt and black pepper
  • 2 tablespoons chopped pitted Kalamata olives
  • 1 tablespoon crumbled feta
  • Extra-virgin olive oil (optional for drizzling)

Steps

  1. In a small bowl mix the cottage cheese and half of the fresh dill.

  2. Pour into a bowl.

  3. Top with cherry tomatoes, cucumbers and bell peppers; season with pinch of salt and pepper.

  4. Add olives, feta, and remaining fresh dill. Drizzle with olive oil if desired.

Nutrition Facts

Macronutrients

Calories186
Source: Skinnytaste

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