Grandma’s Apple Crisp

My Grandma's recipe for warm homemade apple crisp, served like bars and topped with vanilla ice cream. There’s no place like home, except Grandma’s.

⏱️ 50 min 🔪 Prep: 20 min 🔥 Cook: 30 min 📊 Medium 👁️ 2 views
👨‍🍳 Start Cooking
Grandma’s Apple Crisp Foto: Pinch of Yum — Lindsay Ostrom

Ingredients

9 servings
  • 4 cups apples, sliced
  • 1 tablespoon flour
  • 1/2 cup sugar
  • 3/4 cup brown sugar
  • 1/3 cup butter
  • 3/4 cup flour
  • 1/2 cup oats
  • 1/4 tsp baking soda
  • 1/2 teaspoon salt

Steps

  1. Preheat oven to 350 degrees

  2. Combine the first three ingredients and place in a greased 8×8 baking dish.

  3. Combine the remaining ingredients and sprinkle over the top of the apple mixture.

  4. Bake for 30 minutes.

  5. Serve warm with whipped cream or ice cream!

Nutrition Facts (per serving)

Macronutrients

Calories23212% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 100
Per Serving Rp 11/serving
🏠 Save ~Rp 200 compared to buying!
📋 Price Breakdown (11% ingredients detected)
IngredientAmountUnit PriceSubtotal
apples 4 cups - -
flour 1 tablespoon - -
sugar 0.5 cup - -
brown sugar 0.75 cup - -
butter 0.3333333333333333 cup - -
flour 0.75 cup - -
oats 0.5 cup - -
baking soda 0.25 tsp Rp 8.000/100g Rp 100
salt 0.5 teaspoon - -

*Estimated market prices, may vary by region

Source: Pinch of Yum by Lindsay Ostrom

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