Glazed Ham Steaks

This ham steak is covered in a sweet glaze and served with mustard for a quick & easy entree!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (109) 👁️ 25 views
👨‍🍳 Start Cooking
Glazed Ham SteaksFoto: Spend With Pennies

Ingredients

4 servings
  • 1 ½ pounds ham steaks
  • 2 tablespoons brown sugar
  • 2 tablespoons maple syrup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon butter (melted)
  • ½ tablespoon apple cider vinegar

Steps

  1. In a small bowl, mix brown sugar, maple syrup, mustard, butter, and cider vinegar. Brush the glaze mixture over both sides of the ham.

  2. Heat a large frying pan over medium heat. Add the ham steaks and cook for 2 to 3 minutes per side.

  3. Flip and cook for an additional 2 -3 minutes until heated through, and the glaze is sticky.

Nutrition Facts

Macronutrients

Calories285
Protein33g
Carbs13g
Fat10g
#top rated#ham steak#american
Source: Spend With Pennies

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