Garlic Snow Peas with Mushrooms

Snow peas and mushrooms is a quick & easy side dish made with simple ingredients.

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (20) 👁️ 28 views
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Garlic Snow Peas with MushroomsFoto: Spend With Pennies

Ingredients

4 servings
  • 3 cups snow peas
  • 1 tablespoon butter
  • 1 cup baby mushrooms (sliced )
  • 2 tablespoons chicken broth
  • 2 cloves garlic (minced)

Steps

  1. Rinse peas and dab dry. Break off the tips of the peas and pull the strings.

  2. Heat butter in a non-stick skillet over medium high heat. Add peas, mushrooms and broth. Cook 3-4 minutes or until broth evaporates and vegetables are tender crisp.

  3. Stir in garlic and cook until fragrant, 1 minute more.

Nutrition Facts

Macronutrients

Calories63
Protein3g
Carbs7g
Fat3g
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Source: Spend With Pennies

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