Garlic Herb Cream Cheese

Garlic Herb Cream Cheese is tangy and full of flavor. It's the perfect spread for bagels or served as an appetizer with fresh veggies or crackers. It takes 10 minutes to whip up and will be the hit of your next party!

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 19 views
👨‍🍳 Start Cooking
Garlic Herb Cream CheeseFoto: The Recipe Critic

Ingredients

8 servings
  • 8 oz cream cheese, (softened)
  • 2 tablespoons parmesan cheese
  • 1 teaspoon dried parsley
  • 1 teaspoon dried chives
  • 1 teaspoon basil
  • 1/2 teaspoon thyme
  • 1/2 teaspoon dill
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • salt and pepper to taste

Steps

  1. In a bowl add the softened cream cheese, parmesan cheese, parsley, chives, basil, thyme, dill, garlic powder, and onion powder.

  2. Mix with an electric hand mixer until smooth and incorporated.

  3. Add salt and pepper to taste and serve over bread or crackers.

Nutrition Facts

Macronutrients

Calories107
#cream cheese spread#american
Source: The Recipe Critic

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