Garlic Herb Cream Cheese
Garlic Herb Cream Cheese is tangy and full of flavor. It's the perfect spread for bagels or served as an appetizer with fresh veggies or crackers. It takes 10 minutes to whip up and will be the hit of your next party!
Foto: The Recipe Critic
Ingredients
8 servings
- 8 oz cream cheese, (softened)
- 2 tablespoons parmesan cheese
- 1 teaspoon dried parsley
- 1 teaspoon dried chives
- 1 teaspoon basil
- 1/2 teaspoon thyme
- 1/2 teaspoon dill
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- salt and pepper to taste
Steps
-
In a bowl add the softened cream cheese, parmesan cheese, parsley, chives, basil, thyme, dill, garlic powder, and onion powder.
-
Mix with an electric hand mixer until smooth and incorporated.
-
Add salt and pepper to taste and serve over bread or crackers.
Nutrition Facts (per serving)
Macronutrients
Calories1075% DV
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
Total Ingredients
Rp 300
Per Serving
Rp 38/serving
π Save ~Rp 600 compared to buying!
π Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| cream cheese | 8 oz | - | - |
| parmesan cheese | 2 tablespoons | - | - |
| dried parsley | 1 teaspoon | - | - |
| dried chives | 1 teaspoon | - | - |
| basil | 1 teaspoon | - | - |
| thyme | 0.5 teaspoon | - | - |
| dill | 0.5 teaspoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| onion powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| salt and pepper to taste | - | - | - |
*Estimated market prices, may vary by region
Source: The Recipe Critic


















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