Garlic Butter Cheesy Crescent Rolls

Garlic Butter Cheesy Crescent Rolls - amazing crescent rolls loaded with Mozzarella cheese and topped with garlic butter, takes 20 mins!!!

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 4.6 (21) 👁️ 20 views
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Garlic Butter Cheesy Crescent RollsFoto: Rasa Malaysia

Ingredients

8 servings
  • 8 oz refrigerated crescent rolls (I used Pillsbury)
  • 4 strings mozzarella cheese (cut into halves)
  • 2 tablespoons butter (melted)
  • 1 clove garlic (finely minced)
  • 1 teaspoon parsley leaves (chopped )

Steps

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. Combine the melted butter with the garlic and parsley, and stir to mix well.

  3. Unroll the crescent rolls and separate them into triangles. Place a string cheese horizontally at the bottom of each triangle, fold in the sides, and roll up to form croissant-shaped rolls. Brush the tops with the garlic herb butter.

  4. Bake for 10 minutes, or until they are lightly browned. Serve immediately.

Nutrition Facts

Macronutrients

Calories166
Protein6g
Carbs13g
Fat11g

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