Garlic Butter Air Fryer Mushrooms
Air Fryer Mushrooms are easy, elegant, and full of garlicky flavor!
Foto: Spend With PenniesIngredients
4 servings
- 1 pound mushrooms (halved if large)
- 1 tablespoon olive oil
- 2 teaspoons soy sauce
- black pepper (to taste )
- 1 tablespoon garlic butter (melted)
- 1 tablespoon chopped fresh parsley
Steps
Preheat air fryer to 400°F.
Wipe the mushrooms clean with a damp paper towel.
Toss mushrooms with olive oil and soy sauce, season with pepper.
Place mushrooms in the air fryer for 6-8 minutes, shaking the basket after 4 minutes.
Remove from the air fryer and place in a small bowl. Toss with garlic butter and parsley.
Serve warm.
Nutrition Facts
Macronutrients
Calories83
Protein4g
Carbs4g
Fat7g
Source: Spend With Pennies
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