Garlic Aioli
Aioli is creamy and flavorful. It can be used as a dip, sauce, or dressing.
Foto: Spend With Pennies
Ingredients
8 servings
- ½ cup mayonnaise
- 1 clove garlic (minced)
- 1 tablespoon fresh lemon juice
- 2 teaspoons olive oil
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
Steps
-
In a small bowl, stir together mayonnaise, garlic, lemon juice, olive oil, salt, and pepper to combine.
-
Refrigerate at least 30 minutes before serving.
Nutrition Facts (per serving)
105
kkal
Protein
1g
(8%)
Carbs
1g
(8%)
Fat
11g
(84%)
Macronutrients
Calories1055% DV
Protein1g2% DV
Carbs1g0% DV
Fat11g17% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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