Garlic Aioli
Aioli is creamy and flavorful. It can be used as a dip, sauce, or dressing.
Foto: Spend With PenniesIngredients
8 servings
- ½ cup mayonnaise
- 1 clove garlic (minced)
- 1 tablespoon fresh lemon juice
- 2 teaspoons olive oil
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
Steps
In a small bowl, stir together mayonnaise, garlic, lemon juice, olive oil, salt, and pepper to combine.
Refrigerate at least 30 minutes before serving.
Nutrition Facts
Macronutrients
Calories105
Protein1g
Carbs1g
Fat11g
Source: Spend With Pennies
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