Frozen Sangria

Name: Frozen Sangria
Prep time: 5 min
Total time: 5 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound (16 ounces) frozen mixed berries; 1 orange, peeled; 1 2/3 cups dry red wine; 1/3 cup Cointreau (or any orange liqueur, or brandy); 2 Tablespoons freshly-squeezed lime juice; 1 -2 Tablespoons sweetener (I used honey); ice, if needed to thicken

This frozen sangria recipe is quick and easy to make, it can be blended immediately before serving, and it’s wonderfully refreshing and delicious!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 3 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

4 servings

1 pound (16 ounces) frozen mixed berries
1 orange, peeled
1 2/3 cups dry red wine
1/3 cup Cointreau (or any orange liqueur, or brandy)
2 Tablespoons freshly-squeezed lime juice
1 -2 Tablespoons sweetener (I used honey)
ice, if needed to thicken

Steps

Add all ingredients to a blender, and pulse until smooth. Add a handful or two of ice, if needed, to thicken. Taste, and add extra sweetener if needed.
Serve immediately.