Frito Snack Mix
This blend of corn chips, pretzels, nuts and candies is tossed in a sweet syrup and baked. It's a great mix to have around for snacking and parties!
Foto: RecipeGirl
Ingredients
- 15.5 ounces Fritos corn chips
- 2 cups Rice Chex cereal
- 2 cups pretzel twists
- 1½ cups nuts ((walnuts, peanut, cashews suggested))
- 1 cup packed light brown sugar
- ½ cup (1 stick) butter
- ½ cup light corn syrup
- 1 cup mini M&M's
Steps
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Preheat oven to 350°F.
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In a large bowl combine the Fritos, Chex, Pretzels and nuts. Set aside.
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In a small saucepan melt the sugar, butter and corn syrup over medium heat. Let the mixture come to a boil and then boil for 4 minutes without stirring.
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Remove the pan from heat and pour over the Frito mixture, stirring to coat evenly. Transfer the mix to a large roasting pan and bake for 8 minutes. Remove to stir and bake for an additional 8 minutes.
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Transfer the mixture to a wax paper lined counter and let it cool completely before breaking into large clumps. When cooled sprinkle M&Ms over mix. Store in an airtight container for up to a week.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
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