Frito Salad
Crunchy corn chips, fresh corn, bell pepper, jalapenos, cheddar cheese, lettuce, and chicken are combined with a Cholula and lime dressing to make this a summer salad hit!
Foto: Barefeet In The KitchenIngredients
6 servings
- 6 cups shredded or chopped romaine lettuce
- 3 cups chopped cooked chicken, white or dark meat is fine
- 4 ears fresh corn, kernels removed, about 3 cups worth
- 1/2 large red pepper, diced, about 2/3 cup
- 1/2 large green pepper, diced, about 2/3 cup
- 1/2 small red onion, diced small, about 1/2 cup
- 4 ounce can diced jalapenos, drained
- 4 ounces cheddar cheese, cut into matchsticks or diced
- 6 ounces Fritos corn chips
- 2/3 cup mayonnaise
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 2 tablespoons Cholula hot sauce
- 1 -2 tablespoons fresh lime juice
Steps
Combine all salad ingredients except the Fritos in a large bowl OR set out bowls of each ingredient for serving "DIY salad bar style."
Whisk together the mayonnaise, cumin, chili powder, Cholula, and lime juice. Pour dressing over salad and toss well.
Just before serving, add Fritos and toss to combine.
Nutrition Facts
Macronutrients
Calories585
Source: Barefeet In The Kitchen
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