French Toast Sticks

The whole family will love to eat and make these fun & flavorful French Toast Sticks. Don't forget the syrup for dipping!

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (12) 👁️ 23 views
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French Toast SticksFoto: Spend With Pennies

Ingredients

4 servings
  • 8 slices thick sliced bread (thick-cut, or texas toast)
  • 2 tablespoons butter (divided )
  • 4 eggs
  • 1 cup milk
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • pinch salt

Steps

  1. Cut each slice of bread into 4 sticks.

  2. Whisk the custard mixture in a bowl.

  3. Preheat a skillet over medium-low heat. Add 1 tablespoon butter to melt.

  4. Dip each stick into the custard mixture and gently roll to coat.

  5. Place the sticks in the preheated pan and cook over medium-low heat for about 6-8 minutes, turning after about 4 minutes.

  6. Repeat with remaining sticks adding more butter if needed. Serve warm with syrup.

Nutrition Facts

Macronutrients

Calories303
Protein13g
Carbs34g
Fat12g
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Source: Spend With Pennies

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