Five Minute Salad with Goat Cheese, Basil and White Beans

Such a delicious, easy salad recipe!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 7 views
👨‍🍳 Start Cooking
Five Minute Salad with Goat Cheese, Basil and White BeansFoto: RecipeGirl

Ingredients

4 servings
  • 8 cups mixed salad greens ((or a 12-ounce bag))
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • ½ teaspoon Dijon mustard
  • salt & pepper, to taste
  • 1½ cups pear or cherry tomatoes
  • 1 cup canned cannellini beans, (drained and rinsed)
  • ½ cup (4 ounces) crumbled goat cheese
  • 2 tablespoons fresh basil leaves, (torn into small pieces)

Steps

  1. Place the greens into a large bowl, whisk together the oil, vinegar, mustard, salt and pepper, to taste. Drizzle the dressing over greens and toss.

  2. For a nice, clean look to each salad, divide the greens onto 4 plates. Top each with about 7 tomatoes, 1/4 cup beans and 2 tablespoons goat cheese. Sprinkle with basil and serve.

Nutrition Facts

Macronutrients

Calories234
#bean#goat cheese#salad#american
Source: RecipeGirl

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