Salmon Petasan

Bahan-bahan (4 porsi)

• 2 pounds salmon
• 2 tablespoons green onions, (chopped)
• 1 tablespoon sesame seeds
• 1/3 cup Buffalo Sauce, (or Frank's hot sauce)
• 1 1/4 cup light brown sugar, (packed)
• 1 tablespoon water
• 2 teaspoons apple cider vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon red pepper flakes