Fig and Gruyere Palmiers

A super easy appetizer sure to please!

⏱️ 27 min 🔪 Prep: 15 min 🔥 Cook: 12 min 📊 Medium 👁️ 18 views
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Fig and Gruyere PalmiersFoto: RecipeGirl

Ingredients

28 servings
  • One half 17.3-ounce package frozen puff pastry ((1 sheet), thawed)
  • 1 cup (4 ounces) shredded Gruyere cheese, (divided)
  • ¼ cup fig jam, (softened in the microwave for a few seconds)

Steps

  1. Preheat oven to 400°F.

  2. On a lightly floured surface, roll the puff pastry sheet into a 14x10-inch rectangle. Sprinkle with Gruyère cheese. Roll both narrow ends of puff pastry sheet in to meet in center of rectangle.

  3. Cut the roll into ¼-inch slices (which is easiest to do when you saw gently with a bread knife). Place slices on parchment paper-lined baking sheets; brush with melted fig preserves.

  4. Bake for 12 minutes or until golden. Serve warm.

Nutrition Facts

Macronutrients

Calories71
#fig jam#gruyere cheese#puff pastry#american
Source: RecipeGirl

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