Fall Fruit Salad with Apples and Grapes
This easy fall fruit salad is made with sweet apples and grapes in a creamy yogurt-cream cheese sauce topped with crushed walnuts and brown sugar–the perfect fall treat or dessert.
Foto: Skinnytaste
Ingredients
8 servings
- 3 cups green seedless grapes (washed and dried well)
- 4 cups gala apples (diced (24 oz))
- 1/2 tsp lemon juice
- 8 oz fat-free Greek yogurt (such as Stonyfield Organic)
- 4 oz light cream cheese (softened)
- 1/4 cup agave (pure maple syrup, or brown sugar)
- 1 tsp vanilla extract
- 2 tbsp brown sugar (packed)
- 1/2 cup chopped walnuts (or pecans)
Steps
-
Cut grapes in half and set aside.
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Dice apples into small pieces about the same size as the cut grapes.
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Toss with lemon juice to prevent the apples from browning.
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Mix yogurt, cream cheese, agave and vanilla until blended well.
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Stir in grapes and apples and pour into 8 small bowls or ramekins or one large serving dish.
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Combine brown sugar and crushed walnuts. Sprinkle over top of each ramekin.
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Chill until ready to serve.
Nutrition Facts (per serving)
Macronutrients
Calories20910% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$3.75
Per Serving
$0.47/serving
🏠 Save ~$7.50 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| green seedless grapes | 3 cups | - | - |
| gala apples | 4 cups | - | - |
| lemon juice | 0.5 tsp | - | - |
| fat-free Greek yogurt | 8 oz | $0.94/200g | $3.75 |
| light cream cheese | 4 oz | - | - |
| agave | 0.25 cup | - | - |
| vanilla extract | 1 tsp | - | - |
| brown sugar | 2 tbsp | - | - |
| chopped walnuts | 0.5 cup | - | - |
*Estimated market prices, may vary by region
Source: Skinnytaste
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