Everything Parmesan Crisps

I love making these Everything Parmesan Crisps as a low-carb snack, to add to Caesar salad in place of croutons, with soup, or a great addition to any charcuterie board as an appetizer. Double or triple the recipe to feed a crowd.

⏱️ 30 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Medium 👁️ 5 views
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Everything Parmesan CrispsFoto: Skinnytaste

Ingredients

4 servings
  • 1/2 cup freshly grated Parmesan (not pre-grated using the large holes of a box grater)
  • 3/4 teaspoon sesame seeds
  • 3/4 teaspoon minced dried onion flakes
  • 3/4 teaspoon minced dried garlic flakes
  • 3/4 teaspoon poppy seeds

Steps

  1. Preheat the oven to 400F.

  2. Pour 2 tablespoon of grated cheese onto a silicone lined baking sheet (highly recommended for this) and lightly pat down with your fingers to make about 4 inches round.

  3. Repeat 3 more times with remaining cheese, leaving 1/2-inch space in between each circle.

  4. Bake 3 minutes, until almost done.

  5. Combine the sesame seeds, onion, garlic and poppy seeds in a small bowl.

  6. Top each with 3/4 teaspoon.

  7. Bake for 5 minutes or until golden and crisp. Cool before eating.

Nutrition Facts

Macronutrients

Calories66
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Source: Skinnytaste

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