Eggnog Punch

Decadent and perfect for the holidays!

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy 👁️ 4 views
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Eggnog Punch Foto: RecipeGirl

Ingredients

24 servings
  • 1 g allon vanilla ice cream
  • ½ g allon eggnog
  • 1 teaspoon nutmeg
  • ½ teaspoon ground cinnamon
  • 16 ounces frozen whipped topping (such as Cool Whip), (thawed)

Steps

  1. Scoop the ice cream into a punch bowl. Pour the eggnog over the ice cream; sprinkle with nutmeg and cinnamon; stir in the whipped topping.

  2. Serve immediately. Stir again, as needed.

Nutrition Facts (per serving)

Macronutrients

Calories42521% DV

*DV = Daily Value based on a 2,000 calorie diet

#eggnog #punch #american
Source: RecipeGirl

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