Easy Snickerdoodle Recipe

Name: Easy Snickerdoodle Recipe
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 32 porsi
Cuisine: Indonesian
Ingredients: 2 ⅔ cups all-purpose flour; 2 teaspoons cream of tartar; 2 teaspoons cinnamon; 1 teaspoon baking soda; ⅛ teaspoon salt; 1 ⅓ cups granulated sugar; 1 cup butter (softened); 2 eggs; ¼ cup granulated sugar; 1 tablespoon cinnamon

These Snickerdoodle Cookies taste just like the ones Grandma used to make! Who doesn't love Snickerdoodles?

⏱️ 30 min 🔪 Prep: 12 min 🔥 Cook: 18 min 📊 Medium ⭐ 4.9 (81) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

32 servings

2 ⅔ cups all-purpose flour
2 teaspoons cream of tartar
2 teaspoons cinnamon
1 teaspoon baking soda
⅛ teaspoon salt
1 ⅓ cups granulated sugar
1 cup butter (softened)
2 eggs
¼ cup granulated sugar
1 tablespoon cinnamon

Steps

Preheat oven to 400°F.
Combine flour, cream of tartar, cinnamon, baking soda, and salt. Set aside.
With mixer on medium, combine sugar, butter and eggs. Stir in flour mixture.
Combine cinnamon and sugar for topping in a small bowl. Divide dough into 32 pieces and roll each piece into a ball. Roll balls in cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheet.
Bake 8-10 minutes.

Nutrition Facts (per serving)

132 kkal

Protein 1g (4%)

Carbs 18g (72%)

Fat 6g (24%)

Macronutrients

Calories1327% DV

Protein1g2% DV

Carbs18g6% DV

Fat6g9% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 400

Per Serving Rp 13/serving

🏠 Save ~Rp 800 compared to buying!

📋 Price Breakdown (10% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
all-purpose flour	2.667 cups	-	-
cream of tartar	2 teaspoons	-	-
cinnamon	2 teaspoons	-	-
baking soda	1 teaspoon	Rp 8.000/100g	Rp 400
⅛ teaspoon salt	-	-	-
granulated sugar	1.333 cups	-	-
butter	1 cup	-	-
eggs	2	-	-
granulated sugar	0.25 cup	-	-
cinnamon	1 tablespoon	-	-