Easy Honey Butter

This honey butter recipe is so easy to make, and perfect on everything from rolls and toast to muffins. One taste and you’ll be hooked!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 15 views
👨‍🍳 Start Cooking
Mentega Madu MudahFoto: The Recipe Critic

Ingredients

21 servings
  • 1 cup butter, (softened)
  • ⅓ cup honey
  • ½ teaspoon ground cinnamon
  • 1 -2 large pinches salt, (optional if using salted butter)

Steps

  1. Add 1 cup butter, to a large bowl and whip with a hand mixer until pale and fluffy, and no chunks remain.

  2. Add ⅓ cup honey, ½ teaspoon ground cinnamon, and 1-2 large pinches salt,. Mix until thoroughly combined, scraping down the sides and bottom of the bowl as needed. Taste and add another pinch of salt, if desired.

  3. Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 4 weeks.

Nutrition Facts

Macronutrients

Calories94
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Source: The Recipe Critic

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