Easy Homemade Chow Mein

Name: Easy Homemade Chow Mein
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 tablespoons vegetable oil; 2 cloves garlic (minced); 1 teaspoon grated fresh ginger; ½ cup carrots (julienned); 1 cup shredded napa cabbage; 1 cup bean sprouts; 6 ounces chow mein noodles (cooked according to package directions.); 3 g reen onions (sliced); 1 teaspoon sesame seeds; ⅓ cup chicken broth (low sodium); ¼ cup soy sauce (low sodium); 2 tablespoons oyster sauce; ½ teaspoon toasted sesame oil; 1 ½ teaspoons cornstarch

This easy dish includes carrots, cabbage and bean sprouts swimming in a tasty sauce.

⏱️ 25 min 🔪 Prep: 20 min 🔥 Cook: 5 min 📊 Medium ⭐ 5.0 (36) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

2 tablespoons vegetable oil
2 cloves garlic (minced)
1 teaspoon grated fresh ginger
½ cup carrots (julienned)
1 cup shredded napa cabbage
1 cup bean sprouts
6 ounces chow mein noodles (cooked according to package directions.)
3 g reen onions (sliced)
1 teaspoon sesame seeds
⅓ cup chicken broth (low sodium)
¼ cup soy sauce (low sodium)
2 tablespoons oyster sauce
½ teaspoon toasted sesame oil
1 ½ teaspoons cornstarch

Steps

Combine sauce ingredients in a small bowl.
Heat the oil in a stir fry pan or deep skillet over high heat. Add garlic and ginger and cook until fragrant, about 30-60 seconds.
Add carrots and cabbage. Stir fry 2-3 minutes or until slightly tender.
Add bean sprouts, noodles, and sauce and stir fry an additional 2-3 minutes or until heated through. Top with green onions and sesame seeds if desired. Serve warm.