Foto: RecipeGirl
Ingredients
15 servings
- 1 block (8-ounces) feta cheese, (cut into ½-inch squares)
- 30 small small cherry or pear shaped tomatoes
- ½ medium cucumber, (sliced & then slice round in half (need 30))
- ¼ medium red onion, (cut into small strips (about 1 inch x ½-inch))
- toothpicks
- 2 tablespoons red wine vinegar
- ½ tablespoon olive oil
- 1 pinch salt and pepper
Steps
-
Thread red onion onto toothpick with purple showing on top, then tomato, then cucumber. Use feta cube as a base for the appetizer by skewering the feta on the bottom; place on your platter.
-
Just before serving, whisk together a simple red wine vinaigrette to drizzle over the skewers. (Try not to get too much dressing on the tops of the toothpicks, where people will pick them up to eat them).
Nutrition Facts (per serving)
Macronutrients
Calories523% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$2.47
Per Serving
$0.16/serving
🏠 Save ~$4.94 compared to buying!
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| block | 1 | - | - |
| small cherry or pear shaped tomatoes | 30 small | $0.75/kg | $2.25 |
| cucumber | 0.5 medium | - | - |
| red onion | 0.25 medium | - | - |
| toothpicks | - | - | - |
| red wine vinegar | 2 tablespoons | - | - |
| olive oil | 0.5 tablespoon | - | - |
| pinch salt and pepper | 1 | $2.19/kg | $0.22 |
*Estimated market prices, may vary by region
Source: RecipeGirl
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