Easy Dijon Vinaigrette
Sweet, savory, and so easy to make, this easy dijon vinaigrette pairs perfectly with any crisp, fresh salad!
Foto: Spend With Pennies
Ingredients
12 servings
- 3 tablespoons fresh lemon juice
- 1 ½ tablespoons Dijon mustard
- 2 teaspoons granulated sugar (or honey)
- ½ teaspoon garlic powder
- ⅛ teaspoon salt (or to taste)
- ⅛ teaspoon black pepper
- ¼ cup vegetable oil
Steps
-
In a small bowl, combine lemon juice, mustard, sugar (or honey), garlic powder, salt, and pepper. Whisk until combined.
-
While whisking, very slowly drizzle in the oil a little bit at a time whisking until incorporated. This should take a couple of minutes.
-
Refrigerate for up to 1 week.
Nutrition Facts (per serving)
94
kkal
Protein
1g
(7%)
Carbs
4g
(29%)
Fat
9g
(64%)
Macronutrients
Calories945% DV
Protein1g2% DV
Carbs4g1% DV
Fat9g14% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 200
Per Serving
Rp 17/serving
🏠 Save ~Rp 400 compared to buying!
📋 Price Breakdown (14% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| fresh lemon juice | 3 tablespoons | - | - |
| Dijon mustard | 1.5 tablespoons | - | - |
| granulated sugar | 2 teaspoons | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| ⅛ teaspoon salt | - | - | - |
| ⅛ teaspoon black pepper | - | - | - |
| vegetable oil | 0.25 cup | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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