Easy Chipotle Salmon Burgers

Bahan-bahan (3 porsi)

• 14 ounces cooked salmon ((I use canned))
• 1/2 cup Panko breadcrumbs (use gluten-free if needed)
• 2 eggs
• 1 -2 tablespoons chopped chipotle in adobo
• 1 tablespoon tamari or soy sauce
• 1 teaspoon honey
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• kosher salt and black pepper
• 1/2 cup mixed fresh chopped cilantro/dill
• 3 -4 Havarti cheese slices
• avocado or olive oil, for cooking
• 3 -4 brioche burger buns, toasted (use gluten-free buns if needed)
• shredded lettuce and avocado, for serving
• 1/2 cup mayo
• 1 -2 tablespoons chopped chipotle in adobo
• 2 teaspoons honey