Easy 4 Ingredient Rum Balls

Name: Easy 4 Ingredient Rum Balls
Prep time: 15 min
Total time: 15 min
Yield: 48 porsi
Cuisine: Indonesian
Ingredients: 3 cups crushed Oreos (whole cookies including the middles); 1 ½ cups finely chopped walnuts; 3 tablespoons heavy whipping cream; ¼ to ⅓ cup dark rum; sprinkles (cocoa powder); coconut flakes (chopped nuts)

These easy rum balls only need 4 ingredients and no baking required!

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy ⭐ 5.0 (46) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

48 servings

3 cups crushed Oreos (whole cookies including the middles)
1 ½ cups finely chopped walnuts
3 tablespoons heavy whipping cream
¼ to ⅓ cup dark rum
sprinkles (cocoa powder)
coconut flakes (chopped nuts)

Steps

Pulse Oreos in a food processor until you have 3 cups. Set aside.
Pulse walnuts in a food processor until you have 1 ½ cups.
Combine crushed Oreos, walnuts, cream in a medium bowl and mix well.
Add rum starting with ¼ cup and adding more if needed to create a consistency that holds its shape when rolled. (If you add too much and they are too soft, add in more cookie crumbs to get desired consistency, note that the crumbs do soak up the liquids as they sit).
Using a small scoop (or melon baller) scoop dough and roll into balls.
Roll in sprinkles. Refrigerate 2 days before serving.