Pai Apel Belanda

Bahan-bahan (12 porsi)

• 1 9 - inci kulit pie
• 8 cups apples (peeled, cored, sliced thin (about 5 large apples or 8 small apples))
• 2/3 cup gula
• 1/3 cup all purpose flour
• 1 1/4 teaspoon kayu manis
• 1/4 teaspoon garam
• 2 1/2 tablespoons air jeruk
• 2/3 cup gula merah
• 1 cup all-purpose flour
• 6 tablespoons mentega tawar (dinginkan dan potong dadu kecil)
• 3/4 teaspoon kayu manis
• 1/4 teaspoon garam