Dry Pot Cauliflower

Siap Masak ×

Siap Masak?

4 langkah · 30 menit

Bahan-bahan (4 porsi)

  • 8 ounces perut babi ((225g, iris tipis-tipis))
  • ¼ teaspoon salt ((plus ½ teaspoon, divided))
  • 1 teaspoon kecap asin ((ditambah 1 sendok makan, dibagi))
  • 2 teaspoons Shaoxing wine ((plus 1 tablespoon, divided))
  • 1 pound cauliflower ((450g))
  • 2 tablespoons minyak
  • 10 cloves bawang putih
  • 4 slices ginger ((julienned))
  • 3 dried chilies ((chopped, optional))
  • ½ of a red bell pepper ((sliced))
  • 1 teaspoon sesame oil
  • ½ teaspoon lada putih
  • 1 tablespoon saus tiram
  • ¼ teaspoon gula
  • ½ cup air
  • 3 scallions ((cut into 2-inch lengths))