Drunken Strawberries (Champagne)

Drunken Strawberries are an elegant, adult only dessert arriving just in time for Valentine's Day!

⏱️ 10 min πŸ”ͺ Prep: 10 min πŸ“Š Easy πŸ‘οΈ 2 views
πŸ‘¨β€πŸ³ Start Cooking
Drunken Strawberries (Champagne) Foto: Cafe Delites

Ingredients

20 servings
  • 2 pounds strawberries (about 20)
  • 25 oz bottle champagne (about 3 cups)
  • 1/2 cup sugar

Steps

  1. Place strawberries in a large bowl. Pour over champagne to completely cover strawberries. Cover with wrap or foil and refrigerate to let the strawberries soak up the champagne for at least 1 hour, or overnight.

  2. When ready to serve, drain in a colander and thoroughly pat strawberries dry with paper towels.

  3. Roll strawberries in sugar and serve.

Nutrition Facts (per serving)

Macronutrients

Calories523% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: Cafe Delites

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