Doubanjiang Substitute
This isn't close to the real thing, but in a pinch, it works great!
Foto: I Am a Food Blog β Mike
Ingredients
1 servings
- 1 tbsp red miso
- 1 tbsp chili flakes (chinese preferred)
Steps
-
Optionally chop up your chili flakes, then mix together with red miso until a paste is formed.
Nutrition Facts (per serving)
Macronutrients
Calories352% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: I Am a Food Blog
by Mike

















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