Custard Toast Recipe
If you’re a person who likes a sweet breakfast, this is the toast for you.
Foto: I Am a Food Blog — Stephanie
Ingredients
2 servings
- 2 slices bread (of choice)
- 2 tbsp greek yogurt
- 1 eggs
- 1 tbsp sugar (or honey)
- toppings (of choice)
Steps
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Use the back of a spoon to make a depression in both slices of bread.
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In a small bowl, mix together the yogurt, egg, and sugar until smooth.
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Add the custard to the middle of the bread. Top with fruit of choice.
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Bake in a toaster oven at 400°F until the custard is set and the toast is crisp, about 10-12 minutes. Or, air fry at 400°F for 10 minutes.
-
Let cool slightly, finish with powdered sugar or honey and enjoy!
Nutrition Facts (per serving)
Macronutrients
Calories884% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 2.250
Per Serving
Rp 1.125/serving
🏠 Save ~Rp 4.500 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bread | 2 slices | - | - |
| greek yogurt | 2 tbsp | Rp 15.000/200g | Rp 2.250 |
| eggs | 1 | - | - |
| sugar | 1 tbsp | - | - |
| toppings | - | - | - |
*Estimated market prices, may vary by region
Source: I Am a Food Blog
by Stephanie
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