Cucumber Bruschetta

A fresh and delicious appetizer loaded with flavor.

⏱️ 12 min 🔪 Prep: 10 min 🔥 Cook: 2 min 📊 Easy ⭐ 5.0 (11) 👁️ 21 views
👨‍🍳 Start Cooking
Cucumber BruschettaFoto: Spend With Pennies

Ingredients

6 servings
  • 1 tomato (diced)
  • 1 english cucumber (diced)
  • 1 clove garlic (minced)
  • 3 tablespoons fresh basil (chopped)
  • 1 tablespoon olive oil
  • 2 teaspoons red wine vinegar
  • salt and pepper to taste
  • 1 baguette
  • olive oil
  • 1 clove garlic

Steps

  1. Add all topping ingredients in a bowl and gently toss to combine.

  2. Slice baguette into ¾" slices and brush the top of each slice with olive oil.

  3. Broil 2-3 minutes or until lightly toasted.  Remove from the oven and rub each slice of bread with the fresh clove of garlic.

  4. Spoon the cucumber mixture over the bread to serve.

Nutrition Facts

Macronutrients

Calories146
Protein4g
Carbs23g
Fat3g
#bruschetta#cucumber bruschetta#american
Source: Spend With Pennies

⭐ Rate this Recipe

☆☆☆☆☆

💬 Comments

Loading comments...