Crockpot Taco Meat

Crockpot taco meat is a three-ingredient recipe made with ground beef, taco seasoning, and salsa for easy, flavorful tacos, nachos, or bowls.

⏱️ 150 min 🔥 Cook: 150 min 📊 Hard 👁️ 30 views
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Crockpot Taco MeatFoto: Spend With Pennies

Ingredients

8 servings
  • 2 pounds lean ground beef
  • 2 (1 ounce) packets taco seasoning
  • 1½ cups salsa (any variety)

Steps

  1. Add the ground beef, taco seasoning, and salsa to a 6 quart slow cooker.

  2. Cook on low for 5 to 6 hours or on high for 2.5 to 3 hours.

  3. Drain any fat. Break up the meat to the desired consistency.

  4. Serve as tacos or over tortilla chips.

Nutrition Facts

Macronutrients

Calories214
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Source: Spend With Pennies

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