Crispy Homemade Hot Wings

Homemade Hot Wings are tender & juicy on the inside, crispy on the outside, and smothered in a flavorful hot sauce!

⏱️ 60 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium ⭐ 5.0 (25) 👁️ 17 views
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Crispy Homemade Hot WingsFoto: Spend With Pennies

Ingredients

4 servings
  • 1 ½ pounds chicken wings
  • 1 tablespoon all-purpose flour
  • 1 teaspoon baking powder
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • kosher salt
  • black pepper
  • ¼ cup hot sauce

Steps

  1. Toss the chicken wings with flour and baking powder until evenly coated.

  2. Refrigerate the wings for at least 30 minutes before cooking to help them get crispy.

  3. Preheat the oven to 425°F and line a baking sheet with parchment paper.

  4. Toss the wings with olive oil and place them on the prepared baking sheet. Bake for about 35 minutes, flipping the wings after 20 minutes, or until they are crisp and golden.

  5. Broil the wings for 1 minute per side.

  6. Once the wings are cooked, toss them with your desired hot sauce and serve immediately.

Nutrition Facts

Macronutrients

Calories238
Protein17g
Carbs1g
Fat18g
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Source: Spend With Pennies

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