Crispy Air Fryer French Fries
These Air Fryer French fries are perfectly seasoned, crispy, and golden!
Foto: Spend With Pennies
Ingredients
4 servings
- 2 russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder (or to taste )
- ½ teaspoon seasoned salt (or to taste )
Steps
-
Scrub potatoes and peel if desired. Cut into ¼" fries.
-
Place fries in a large bowl and fill with cold water. Soak at least 30 minutes.
-
Drain well and dab fries dry with a kitchen towel.
-
Preheat the air fryer to 390°F.
-
Toss potatoes with oil, garlic powder, and seasoned salt to taste.
-
Place the potatoes in the basket and cook for 10 minutes. Shake/flip the potatoes and cook an additional 6-8 minutes or until crisp. Add additional salt to taste.
Nutrition Facts (per serving)
148
kkal
Protein
2g
(7%)
Carbs
20g
(69%)
Fat
7g
(24%)
Macronutrients
Calories1487% DV
Protein2g4% DV
Carbs20g7% DV
Fat7g11% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$0.03
Per Serving
$0.01/serving
🏠 Save ~$0.05 compared to buying!
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| russet potatoes | 2 | - | - |
| olive oil | 2 tablespoons | - | - |
| garlic powder | 1 teaspoon | $0.50/100g | $0.03 |
| seasoned salt | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
Loading comments...